Omed Cabernet Sauvignon Vinegar

Red Wine Vinegar.jpg
Red Wine Vinegar.jpg

Omed Cabernet Sauvignon Vinegar

16.00

Aged 12 months in French oak barrels, O-Med's cabernet sauvignon vinegar has an intense deep purple color, with smooth acidity, a well-rounded fruity flavor, and hints of fine oak.

Use this vinegar on meat carpaccio or reductions. It is also great for pickling and on vegetables and salads.  Surprisingly versatile with Asian Food and WOK preparations.

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