{"title":"Best Sellers","description":"","products":[{"product_id":"white-truffle-arbequina-olive-oil-usda-organic-250ml","title":"White Truffle Arbequina Olive Oil, USDA Organic","description":"\u003cp\u003e\u003cspan\u003eWhite Winter Truffles infuse this arbequina olive oil with a creamy texture, earthy aftertaste, and stunning complexity that can effortlessly elevate a simple dish. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eLodi, California \u0026amp; Le Marche, Italy\u003c\/em\u003e\u003c\/p\u003e","brand":"Regalis Foods","offers":[{"title":"100 ml","offer_id":38130527961285,"sku":"RPOD-100080\/1","price":24.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0263\/7086\/7274\/files\/WhiteTruffle_EVOO_250ml.png?v=1756402195"},{"product_id":"black-truffle-balsamic-18-yr-barrel-aged-250ml","title":"Black Truffle Balsamic, 18-yr Barrel Aged","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eDense, aromatic, complex and decadent, this eighteen-year barrel-aged balsamic vinegar is from Modena, Italy. Infused with Périgord black truffles, this vinegar is a stunning dipper or finishing touch to everything from crusty bread to roasted vegetables, burrata cheese to strawberries.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003eItaly\u003c\/span\u003e\u003c\/i\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Regalis Foods","offers":[{"title":"100 ml","offer_id":40129668972741,"sku":"RPOD-100020\/1","price":27.0,"currency_code":"USD","in_stock":true},{"title":"250 ml","offer_id":38130527797445,"sku":"RPOD-100100\/1","price":59.4,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0263\/7086\/7274\/files\/BlackTruffleBalsamic_250ml.png?v=1756402140"},{"product_id":"black-truffle-butter-84","title":"Black Truffle Butter 84%","description":"\u003cp\u003e\u003cspan\u003eOur Black Truffle Butter is made in small batches in Wisconsin, with a rich and luxurious blend of extra creamy butterfat glittered with roasted Italian black truffles. Marvelous as a finishing touch to meat, lathered onto a baguette, folded into pasta, or melted onto popcorn, this butter is a simple but stunning way to infuse any accompaniment with explosive aromatics, earthiness, and depth.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eTruffles sourced from Abruzzo, Italy. \u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003eAbruzzo, Italy \u0026amp; Liberty, Wisconsin, USA\u003c\/span\u003e\u003c\/i\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003e4oz\/1lb\u003c\/span\u003e\u003c\/i\u003e\u003c\/p\u003e","brand":"Regalis Foods","offers":[{"title":"4 oz","offer_id":38130527731909,"sku":"RPBD-100040\/1","price":14.99,"currency_code":"USD","in_stock":true},{"title":"1 lb","offer_id":38130527764677,"sku":"RPBD-100020\/1","price":34.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0263\/7086\/7274\/files\/Butters_TruffleButter_DarkStoneBack.png?v=1742917005"},{"product_id":"summer-black-truffle-peelings-200-gram-tin","title":"Summer Black Truffle Peelings","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eSummer Black Truffles are delicate, nutty, and earthy, with a sweeter and far softer presence than the rich, iconic Winter Black Truffles that epitomize the truffle flavor profile. This comparative softness makes summer truffles a more subtle and versatile ingredient to weave into a number of dishes, which is why we especially love to preserve the peelings, keeping them at the ready for sauces, dressings, butters, etc. Foraged in Europe in the summer, thinly sliced, and preserved in their own juices at peak freshness, this is a powerful secret pantry weapon. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e200g\u003c\/em\u003e\u003c\/p\u003e","brand":"Regalis Foods","offers":[{"title":"200 g","offer_id":45050411745477,"sku":"RPGI-100200\/1","price":80.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0263\/7086\/7274\/files\/summer-truffle-peelings.png?v=1769708485"},{"product_id":"black-summer-truffle-salt-10-35oz","title":"Regalis Truffle Salt 10%","description":"\u003cp\u003e\u003cspan\u003eA blend of bright, crisp Sicilian sea salt and intensely aromatic Italian truffles yields this rich, earthy finishing salt. Offered with either Black Summer Truffles or White Winter Truffles, either selection can transform a simple dish into something complex and distinguished.\u003c\/span\u003e\u003c\/p\u003e","brand":"Regalis Foods","offers":[{"title":"3.5 oz","offer_id":38130524029125,"sku":"RPGI-100090\/1","price":36.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0263\/7086\/7274\/files\/BlackTruffle_Salt.png?v=1756402119"},{"product_id":"regalis-signature-golden-osetra-farmed-in-the-netherlands","title":"Golden Osetra Caviar","description":"\u003cp\u003e\u003cspan\u003eGolden Osetra (\u003cem\u003eacipenser gueldenstaedtii\u003c\/em\u003e) is our most popular caviar, with a regal golden glow and a fantastically clean, buttery flavor and aftertaste. As only 8% of the harvest, gold is one of the rarest colors on the caviar spectrum.\u003c\/span\u003e\u003c\/p\u003e\n\u003cbr\u003e\u003cbr\u003e\n\u003cp\u003e\u003cspan\u003eCaviar is one of our most important and beloved collections, and we are incredibly proud to carry a line of exquisite-quality, sustainably produced offerings prepared exclusively for Regalis. Our partners bring decades of fishing and production experience to their Netherlands-based sturgeon farm, fusing efficient, ethical, and modern sensibilities with refined palates. Under the guidance of veritable masters of the caviar trade whose families have sustained the highest quality practices in Russian and Caspian caviar for generations, all of their caviars are made without the use of borax, pasteurization methods, coloring agents, or any other unscrupulous techniques. Their diligence not only yields luxuriously delicious offerings, but guarantees 100% traceability from fish to jar, and introduces unparalleled consistency throughout the year. \u003c\/span\u003e\u003c\/p\u003e","brand":"Regalis Foods","offers":[{"title":"1 oz","offer_id":38130523898053,"sku":"CAVI-100360\/1","price":100.0,"currency_code":"USD","in_stock":true},{"title":"4 oz","offer_id":38130523930821,"sku":"CAVI-100380\/1","price":400.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0263\/7086\/7274\/files\/IFW_Caviar_GoldenOsetra.png?v=1756404146"},{"product_id":"regalis-signature-platinum-osetra-farmed-in-the-netherlands","title":"Platinum Osetra Caviar","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003ePlatinum is one the rarest classifications on the caviar spectrum, with only 5% of the harvest technically qualifying for this designation. In addition to its distinctive color, Platinum Osetra must be of a certain size and quality, and is made from sustainably farm-raised \u003c\/span\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003eacipenser gueldenstaedtii\u003c\/span\u003e\u003c\/i\u003e\u003cspan style=\"font-weight: 400;\"\u003e, more commonly referred to as Osetra or Russian Sturgeon, a slightly smaller and more slowly maturing relative to the famed Beluga Sturgeon. The texture of this caviar is firm, with a nutty flavor, a briskly briny aftertaste, and an indulgently buttery resonant mouthfeel. This is among the most impressive, distinct caviar options in our lineup.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eCaviar is one of our most important and beloved collections, and we are incredibly proud to carry a line of exquisite-quality, sustainably produced offerings prepared exclusively for Regalis. Our partners bring decades of fishing and production experience to their Netherlands-based sturgeon farm, fusing efficient, ethical, and modern sensibilities with refined palates. Under the guidance of veritable masters of the caviar trade whose families have sustained the highest quality practices in Russian and Caspian caviar for generations, all of their caviars are made without the use of borax, pasteurization methods, coloring agents, or any other unscrupulous techniques. Their diligence not only yields luxuriously delicious offerings, but guarantees 100% traceability from fish to jar, and introduces unparalleled consistency throughout the year. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003eProduced in the Netherlands\u003c\/span\u003e\u003c\/i\u003e\u003c\/p\u003e","brand":"Regalis Foods","offers":[{"title":"1 oz","offer_id":38130523766981,"sku":"CAVI-100450\/1","price":135.0,"currency_code":"USD","in_stock":true},{"title":"4 oz","offer_id":38130523799749,"sku":"CAVI-100460\/1","price":500.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0263\/7086\/7274\/files\/ClosePlatinumOsetra.jpg?v=1772737172"},{"product_id":"large-grain-golden-kaluga-caviar-farmed-in-china","title":"Golden Kaluga Caviar","description":"\u003cp\u003e\u003cspan\u003eOur Large Grain Golden Kaluga Hybrid (\u003c\/span\u003e\u003ci\u003e\u003cspan\u003eacipenser schrencki x huso daricus\u003c\/span\u003e\u003c\/i\u003e\u003cspan\u003e) is an extremely firm, bright gold hued caviar. It is clean and buttery, with fantastic pop and mouthfeel. A\u003c\/span\u003e\u003cspan\u003en excellent option for those wanting to enjoy true caviar at an approachably affordable price point.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cbr\u003e\u003cbr\u003e\n\u003cp\u003eWe are proud to offer a full line of premium, sustainably-produced caviars packed exclusively for Regalis. All of these caviars are made without the use of borax, pasteurization methods, coloring agents, or any other unscrupulous techniques. We have 100% traceability, allowing us to map every jar back to each individual fish. Regalis Caviar is the purest, most highly regarded caviar one can find.\u003c\/p\u003e","brand":"Regalis Foods","offers":[{"title":"1 oz","offer_id":38130523144389,"sku":"CAVI-100270\/1","price":99.0,"currency_code":"USD","in_stock":true},{"title":"3.5 oz","offer_id":38130523177157,"sku":"CAVI-100280\/1","price":325.0,"currency_code":"USD","in_stock":true},{"title":"1.8 Kilo Original Tin","offer_id":38130523242693,"sku":"CAVI-100340\/1.7","price":5000.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0263\/7086\/7274\/products\/goldenkaluga.jpg?v=1772734993"},{"product_id":"wild-applewood-smoked-steelhead-trout-roe-columbia-river-wa","title":"Spanish Applewood Smoked Trout Roe","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eOur award winning Applewood Smoked Trout Roe is an orange tinted, medium sized roe with a distinctive tiger’s eye marking on each bead.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eRegalis was one of the first to produce a smoked trout roe before the varying copy-cats entered the market. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eWe won a coveted Sofi Award in 2014 from the Specialty Food Association as well as a Good Food Award in 2016 for our roe. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Regalis Foods","offers":[{"title":"50 g","offer_id":45491905822917,"sku":"CAVI-101820\/1","price":36.0,"currency_code":"USD","in_stock":true},{"title":"80 g","offer_id":38130522915013,"sku":"CAVI-101810\/1","price":55.0,"currency_code":"USD","in_stock":true},{"title":"220 g","offer_id":44502852010181,"sku":"CAVI-101800\/1","price":150.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0263\/7086\/7274\/files\/SmokedTroutRoe__Mock_54c16e1b-7373-4bd3-a883-fec7c1673ff5.jpg?v=1756407595"},{"product_id":"hearts-of-palm-bases-2-lb-average-size","title":"Hawaiian Hearts of Palm","description":"\u003cp\u003eThe deliciously sweet, crunchy core of the cabbage palm tree. We source these tender \"hearts\" of Palm from Hawaii, where they shed their fibrious exterior, preserving their sweet core. With a flavor profile subtly evoking the creamy sweetness of coconut and, when cooked, the clean and mild earthiness of white asparagus or artichoke, these are fantastic raw, thinly shaved over salads, pickled, preserved, or woven into stir fries. \u003c\/p\u003e","brand":"Regalis Foods","offers":[{"title":"2 lb avg","offer_id":45050061422789,"sku":"WEWG-100090\/2","price":60.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0263\/7086\/7274\/files\/hearts-of-palm.jpg?v=1758829764"},{"product_id":"finger-limes-half-pound-case","title":"Emerald Green Finger Limes","description":"\u003cp\u003eFinger Limes are a wild cultivar native to Southeast Queensland and New South Wales, Australia. Once a popular indigenous food for the Aboriginals, Europeans deforestation devastated the land where wild citrus trees once grew in abundance. Fortunately, grafted trees have made their way to surrounding pockets of the country, as well as to California, where we source ours.\u003c\/p\u003e\n\u003cp\u003eFinger limes take 3 - 5 years before bearing fruit, and typically only produce every other season. They are thought to have the widest range of color variation within any citrus species, ranging from green to red to black. Their pulp, which also ranges in color, is prized for its caviar-like texture, and its flavor is extremely bright, with slight bitterness. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eWe absolutely love finger limes, as their internal pearls are the perfect textural addition to anything needing some pop and shimmer.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eAvailable in 2oz, 1\/2lb, or 1lb increments.\u003c\/em\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Regalis Foods","offers":[{"title":"2 oz","offer_id":38130521702597,"sku":"WEFR-100130\/0.125","price":20.0,"currency_code":"USD","in_stock":true},{"title":"1\/2 lb","offer_id":38130521669829,"sku":"WEFR-100130\/0.5","price":38.0,"currency_code":"USD","in_stock":true},{"title":"1 lb","offer_id":38130521735365,"sku":"WEFR-100130\/1","price":75.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0263\/7086\/7274\/files\/green-fingerlimes.jpg?v=1758891101"},{"product_id":"black-maitake-3lb-case","title":"Black Maitake","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eDespite their proliferance in the wild, however, controlled cultivation of maitakes has scarcely yielded comparable quality. \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe glaring exception to this is Shogun Maitake, based in Ontario, Canada. These Maitakes are larger than other cultivated strains, with a firmer texture, making them a significantly superior option to the majority of flimsy, waterlogged cultivated Maitakes found elsewhere on the market.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eIn addition to meticulously replicating an ideal environment, Shogun plants black “kuro” maitakes genetically faithful to those found in the Japanese wilderness. This exhaustive obsession with detail makes for the best and most consistent cultivated Maitake we’ve ever experienced.\u003c\/p\u003e","brand":"Regalis Foods","offers":[{"title":"3 lb","offer_id":38130521604293,"sku":"WECM-100310\/3","price":49.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0263\/7086\/7274\/files\/IFW_Mushrooms_BlackMaitake.png?v=1758137875"},{"product_id":"royal-trumpet-aka-royal-or-king-oyster-3-lb-case","title":"King Oyster Mushrooms","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eWith a cartoonishly well-appointed mushroom silhouette and a feel-good fragrance of roasted marshmallows, these King Oysters are irresistibly popular. Cultivated in South Korea, this is among the best renditions we have tried. Textures are both crunchy and chewy, the flavor profile approachably balances sweetness and umami, and the aromatics are potent enough to imbue any dish with campfire charm. When cooked with a bit of butter and wine or sake, they are reminiscent of exceptionally clean abalone or scallops, making for a lovely seafood substitute if in need.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eImpressively devoid of the dirt one expects from wild mushrooms, these cultivated King Oysters are incredibly easy to prepare. Sliced lengthwise, scored, and seared until golden brown, they make for a wonderful side dish, elegantly absorbing the flavors of whichever fat is fresh in the cast iron.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003eSouth Korea\u003c\/span\u003e\u003c\/i\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003e1lb\u003c\/span\u003e\u003c\/i\u003e\u003c\/p\u003e","brand":"Regalis Foods","offers":[{"title":"1 lb","offer_id":40311961616581,"sku":"WECM-100230\/3","price":25.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0263\/7086\/7274\/files\/king-trumpet.jpg?v=1758830061"},{"product_id":"live-red-king-crab","title":"Live Norwegian Red King Crab","description":"\u003cp style=\"text-align: left;\"\u003eKing Crabs are massive in size, formidably clawed, and ten-legged, with an undeniably regal presence that perfectly suits their name. These live Red Kings typically weigh 6 - 10lbs, and have intense, scrumptious, wonderfully oceanic freshness that elegantly balances sweetness and savoriness. A bit more intense and assertive in flavor than Blue Kings, these Norwegian crabs are a wonderful distillation of the iconic crab flavor profile when prepared simply.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003ci data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003ePlease allow a few days extra time for this product to ship, as it is subject to availability from our fishing partners but usually readily available within a couple of days.\u003c\/span\u003e\u003c\/i\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"Regalis Foods","offers":[{"title":"6 lb avg","offer_id":42525997957317,"sku":"SSLS-100410\/6","price":685.0,"currency_code":"USD","in_stock":true},{"title":"8 lb avg","offer_id":42192551346373,"sku":"SSLS-100410\/8","price":895.0,"currency_code":"USD","in_stock":true},{"title":"10 lb avg","offer_id":42252660211909,"sku":"SSLS-100410\/10","price":1150.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0263\/7086\/7274\/files\/Norwegian_Crab.jpg?v=1769034176"},{"product_id":"red-carabinero-prawn-1-kilo-box","title":"Red Carabinero Prawns","description":"\u003cdiv class=\"shogun-root\" data-shogun-id=\"64550a27eabd9300d4d2317c\" data-shogun-site-id=\"2c58fd30-7a59-487a-8526-b6ce4dc3c214\" data-shogun-page-id=\"64550a27eabd9300d4d2317c\" data-shogun-page-version-id=\"64550a27eabd9300d4d2317b\" data-shogun-platform-type=\"shopify\" data-shogun-variant-id=\"64550a27eabd9300d4d2317d\" data-region=\"main\"\u003e\n\u003cdiv id=\"s-89d267c4-af54-4038-aef6-42327027a3cc\" class=\"shg-c\"\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eRuby red and jumbo in proportion, these Carabinero Prawns pack juicy, succulent meat with salty brightness and brisk freshness. Caught off the coast of Huelva, in southwestern Spain, these prawns are flash frozen as soon as they’ve been hoisted to the surface, maximizing their longevity and retaining fresh flavor and texture once they’ve shipped.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eCarabineros are the world's largest prawns, living far off the coast in deep waters of the Eastern Atlantic and Mediterranean. In Spanish and Portuguese cuisines, they are typically prepared with just a little bit of salt and a few minutes on the grill, showcasing their sheer richness and sweetness. We also love them seared, poached, or steamed, and we often dress them with Nori butter to coax out an even creamier mouthfeel with amplified oceanic herbaceousness. Regardless of how they’re prepared, we implore you not to let any bit of these prawns go to waste -- so much of their distinctive flavor is in the head, which retains its brilliantly red color throughout the cooking process. A stunning fish to share with guests, we are always thrilled to feature these Carabineros. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003eHuelva, Spain\u003c\/span\u003e\u003c\/i\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Regalis Foods","offers":[{"title":"L","offer_id":38130520981701,"sku":"SSFR-100780","price":275.0,"currency_code":"USD","in_stock":false},{"title":"XL","offer_id":46028557058245,"sku":"SSFR-100780","price":325.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0263\/7086\/7274\/files\/Carabinero.jpg?v=1743374472"},{"product_id":"miyazaki-a5-wagyu-ribeye","title":"Japanese A5 Wagyu Ribeye","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eLike wine, Japanese Wagyu evokes refreshingly distinct terroir from one region to another. This award-winning selection\u003c\/span\u003e is sourced directly from the Miyachiku Cooperative in Miyazaki prefecture, Japan.\u003c\/p\u003e\n\u003cp\u003eThere are four hundred farmers raising cattle throughout the prefecture, with a stunningly low farmer to cow ratio, ensuring that every animal receives the attention and respect required to raise the world's finest Wagyu. Mostly fed wheat and corn, meat from the region's finest\u003cspan\u003e \u003c\/span\u003e\u003cem\u003eMiyazakigyu \u003c\/em\u003ecattle are known for their bright red color, soft texture, and density of flavor.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eBeef of this caliber is stunningly satiating. With this Ribeye cut, we recommend either pan-searing on very high heat, or slicing paper-thin and warming with a blowtorch. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003ci data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003eAvailable in portions of 16- 17 oz,  4lb “big boys”, 12lb full ribeye. All Wagyu is delivered frozen. \u003c\/span\u003e\u003c\/i\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"Regalis Foods","offers":[{"title":"16-17 oz","offer_id":38130520850629,"sku":"MEWA-100352\/1","price":155.0,"currency_code":"USD","in_stock":false},{"title":"4 lb \"Big Boy\"","offer_id":38130520916165,"sku":"MEWA-100351\/4","price":475.0,"currency_code":"USD","in_stock":true},{"title":"12 lb Full Ribeye","offer_id":38130520948933,"sku":"MEWA-100350\/12","price":1400.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0263\/7086\/7274\/files\/wagyu-ribeye.png?v=1759352605"},{"product_id":"secreto-iberico-pork-secret-cut-8-1-lb-avg","title":"Secreto - Ibérico Pork \"Secret\" Cut\"","description":"\u003cp\u003e This \"secret\" cut of Ibérico comes from the loin, yielding perhaps Spain's most prized combination of luscious fat, juicy texture, and densely sweet, nutty flavor.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIbérico pigs have been an integral aspect of the Spanish culinary tradition for centuries. Predisposed to exceptional fat development throughout their muscular structure, these hogs are amenable to long, slow curing that promotes unparalleled complexity and sweetness. For those that earn the distinguished status of Ibérico de Bellota Jamón, their golden years (specifically what's called the Montanera period - the fall and winter before they'll be slaughtered) will be lived out as luxuriously as imaginable, freely roaming among centuries-old pastures dotted with oak trees. This environment is called the Dehesa, and at the time of year when it belongs to the pigs, it will be covered with acorns - bellotas - for the pigs to feast upon. And as much as we love what becomes Ibérico de Bellota Jamón, the pigs seem to love these acorns. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDuring their few-month foray among the oak trees, pigs will double their weight on a diet consisting of these acorns and other naturally occurring grasses and herbs. Not only does this promote a rich nuttiness and crispness to the meat, it also ensures a significant concentration of unsaturated fatty acids, the epitome of good fat. Regardless of which cut is selected or which aspect of its tradition is focused upon, Ibérico de Bellota Jamon is absolutely one of a kind, and truly an honor to share. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003cem\u003eAverage sizing per piece is 1.5-2 lb. avg. \u003c\/em\u003e\u003c\/p\u003e","brand":"Regalis Foods","offers":[{"title":"1.5 lb avg","offer_id":45050033832133,"sku":"MEIB-100090\/2.2","price":70.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0263\/7086\/7274\/products\/Secreto-01_1.jpg?v=1665516526"},{"product_id":"berkshire-pork-shoulder-butts-boneless-85lb-avg","title":"Berkshire Pork Butt, Boneless","description":"\u003cp\u003e\u003cspan\u003ePerfect for a low and slow approach, this Heritage Berkshire hog boneless butt is lusciously fatty, with intricate marbling to prove it. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBerkshire pigs are originally from Berkshire County, England, but were introduced to Japan and the United States in the nineteenth century, and today are considered pork’s closest approximation to Wagyu beef. Called Kurobuta pork in Japan, they remain the prime choice for elite chefs in Japan and beyond. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe animals in this selection were raised on family-owned hog farms in Missouri, Kansas, and Iowa. Though the farms and farmers differ in style and background, all are guided by principles of humane husbandry, ample pasture, and a commitment to excellence in the quality of the meat their animals will yield. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eAvg Sizing Per Piece- 8.5 lbs\u003c\/em\u003e\u003c\/p\u003e","brand":"Regalis Foods","offers":[{"title":"8.5 lb avg","offer_id":38130520752325,"sku":"MEBP-100030\/8.5","price":99.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0263\/7086\/7274\/files\/IFW_Meat_BerkshirePorkButt_DkStBack.png?v=1755192093"},{"product_id":"berkshire-pork-secreto-3pc-per-pack-2lb-pack","title":"Berkshire Pork Secreto (Loin Cap)","description":"\u003cp\u003eA delicious \"secret\" prime cut of Berkshire pork loin cap. With incredible marbling, this cut has a unique combination of richness and tenderness. \u003c\/p\u003e\n\u003cp\u003eGreat marinated on the grill, fried, sous vide, or slow cooked. \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e3 pc per pack, 2 lb. pack\u003c\/em\u003e\u003c\/p\u003e","brand":"Regalis Foods","offers":[{"title":"2 lb avg pack","offer_id":38130520490181,"sku":"MEBP-100100\/2","price":40.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0263\/7086\/7274\/files\/IFW_Meat_BerkshirePorkSecreto_LoinCap_DkStBack.png?v=1756406892"},{"product_id":"bacon","title":"Ibérico Bacon","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eRich in both scrumptious fat and sweetness, bacon from Iberian Black Pigs (\u003cem\u003epatas negras\u003c\/em\u003e) is the quintessence of refined indulgence. Though so elegant that traditional presentations may seem unworthy, our recommendation is to simply serve this selection however you most earnestly enjoy bacon, and prepare for that format to be elevated beyond recognition. But do keep in mind that because of its wildly plump fat, only gentle warming is needed to cook these slices to perfection - too much heat will over-render the fat and spoil the splendor.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eIbérico pigs have been an integral aspect of the Spanish culinary tradition for centuries. Predisposed to exceptional fat development throughout their muscular structure, these hogs are amenable to long, slow curing that promotes unparalleled complexity and sweetness. For those that earn the distinguished status of \u003cem\u003eIbérico de Bellota Jamón\u003c\/em\u003e, their golden years (specifically what's called the \u003cem\u003eMontanera\u003c\/em\u003e period - the fall and winter before they'll be slaughtered) will be lived out as luxuriously as imaginable, freely roaming among centuries-old pastures dotted with oak trees. This environment is called the Dehesa, and at the time of year when it belongs to the pigs, it will be covered with acorns - bellotas - for the pigs to feast upon. And as much as we love what becomes \u003cem\u003eIbérico de Bellota Jamón\u003c\/em\u003e, the pigs seem to love these acorns. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eDuring their few-month foray among the oak trees, pigs will double their weight on a diet consisting of these acorns and other naturally occurring grasses and herbs. Not only does this promote a rich nuttiness and crispness to the meat, it also ensures a significant concentration of unsaturated fatty acids, the epitome of good fat. Regardless of which cut is selected or which aspect of its tradition is focused upon, Ibérico de Bellota Jamón is absolutely one of a kind, and truly an honor to share. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003eSpain\u003c\/span\u003e\u003c\/i\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003e250g\u003c\/span\u003e\u003c\/i\u003e\u003c\/p\u003e","brand":"Regalis Foods","offers":[{"title":"250 g","offer_id":45050024591557,"sku":"MEIB-100110\/0.5","price":25.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0263\/7086\/7274\/files\/IFW_Meat_IbericoBacon_DkStBack.png?v=1756405741"},{"product_id":"anchoa-brown-anchovies","title":"Anchoa (Cured Cantabrian Brown Anchovies)","description":"\u003ctable border=\"0\" cellpadding=\"0\" cellspacing=\"0\" role=\"presentation\" width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd align=\"left\" class=\"x_kl-text\"\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\u003ca id=\"anchor-9a41144c-23fe-ac37-4271-a0f65c43387a\" title=\"https:\/\/link.edgepilot.com\/s\/37ec69da\/WO2ujsF4rk2pfin0lxNNaw?u=https:\/\/www.regalisfoods.com\/products\/anchoa-brown-anchovies?utm_source=Klaviyo%26utm_medium=email%26_kx=KbiKKzi1TSAe3L8bOOdPmg.LCHRN4\" href=\"https:\/\/link.edgepilot.com\/s\/37ec69da\/WO2ujsF4rk2pfin0lxNNaw?u=https:\/\/www.regalisfoods.com\/products\/anchoa-brown-anchovies?utm_source=Klaviyo%26utm_medium=email%26_kx=KbiKKzi1TSAe3L8bOOdPmg.LCHRN4\" rel=\"noopener noreferrer\" data-auth=\"NotApplicable\" target=\"_blank\"\u003e\n\u003cdiv\u003eUsing nothing but salt, these Cantabrian anchovies are cured for 8 months before being rinsed, delicately fileted, and packed by hand in olive oil. We like to use these plump, briney filets atop a caesar salad, or chopped up and tossed into a pan of spaghetti and garlic for an easy but delicious weeknight dinner.\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/a\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Regalis Foods","offers":[{"title":"70g","offer_id":38130518491333,"sku":"SSCO-100020\/1","price":28.3,"currency_code":"USD","in_stock":true},{"title":"900 g","offer_id":38130518524101,"sku":"SSCO-100030\/1","price":150.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0263\/7086\/7274\/files\/Anchovies_CuredBrown_Retail_DarkStoneBack.png?v=1750771013"},{"product_id":"san-diego-murasaki-uni-250-gr-tray","title":"California Murasaki Uni","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThough the world's most revered uni comes from Hokkaido, we daresay that these extremely fresh catches from California can compete with the Japanese, at least in terms of sheer culinary delightfulness. This San Diego Murasaki uni is as bright and vivacious in flavor as it is in color, replete with tropical fruits like mango and pineapple, a lusciously creamy texture, and a brisk, saline finish. As with Japanese Murasaki uni, Californian renditions of this species evoke high-toned, floral flavors and aromatics, with delicate sweetness and minerality that are best exemplified when served raw.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eRespected among the sea's most sublime delicacies, urchins are hand-harvested by deep sea divers with small, precise, but modest equipment. This results in very little unintended catch of other species, while also preventing damage to the ocean floor, altogether making for a far less intrusive and more sustainable operation than is commonplace with other seafoods. At its best, uni has a deep, buttery flavor packed with umami, and a supple texture that melts onto your palate. All of this is layered atop a brisk, invigorating fragrance of the ocean, leading many to describe eating uni as experiencing the very essence of the sea.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eSan Diego, California, USA \u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eTrays of 200g Uni\u003c\/em\u003e\u003c\/p\u003e","brand":"Regalis Foods","offers":[{"title":"200 g tray","offer_id":38130518327493,"sku":"SSUN-100060\/1","price":150.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0263\/7086\/7274\/products\/unicrop.jpg?v=1626125302"},{"product_id":"american-wagyu-ny-strip-steaks-1-lb-avg","title":"American Wagyu Boneless Striploin","description":"\u003cp\u003e\u003cspan\u003eWith a perfect combination of intricate intramuscular marbling and unparalleled robust flavor, this is one of our absolute favorite cuts of Domestic Wagyu, which is a noble feat. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003eWe are incredibly proud to represent American Wagyu partners from throughout the American West. With herds \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\"\u003egrazing on thousands of acres, American Wagyu represent hybrid cattle breeds from America and Asia — American Blank Angus and Japanese Kuroge Washu. The resulting steaks are some of the most tender, intensely marbled cuts produced anywhere in the United States.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eShips Frozen\u003c\/em\u003e\u003c\/p\u003e","brand":"Regalis Foods","offers":[{"title":"1 lb avg","offer_id":44420471652549,"sku":"MEWA-100545\/1.1","price":75.0,"currency_code":"USD","in_stock":true},{"title":"15 lb avg (Full Primal)","offer_id":39784915599557,"sku":"MEWA-100540\/15","price":750.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0263\/7086\/7274\/files\/IFW_Meat_AmerWagyuBonelessStrip.png?v=1756405335"},{"product_id":"himalayan-morels","title":"Himalayan \"Gucchi\" Black Morels","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eMorels mix an eccentric image with a luxuriously glamorous reputation. They can be blonde or black in color, with spongey, honeycombed fruiting bodies that are notoriously difficult to discern amidst the brush and roots where they sprout up each spring and early summer. In the foothills of the Himalayas, these mushrooms are called \u003c\/span\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003egucchi\u003c\/span\u003e\u003c\/i\u003e\u003cspan style=\"font-weight: 400;\"\u003e, meaning “intricate webbing” in a local dialect, despite its posh connotations to western ears. Consistently among the priciest, most precious ingredients in the world, Himalayan gucchis have a robustly woodsy character that infuse any dish with a nutty depth while maintaining a sturdy, meaty texture.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAside from their rarity and excellence as an ingredient, Himalayan Black Morels sustain even greater clout because they have historically been regarded as impossible to cultivate. This may be part of their charm, but as farmers and researchers in China have made stunning progress on deliberate Morel cultivation, they have radically disrupted the global market, becoming the world’s largest exporter of morels. Despite being cultivated, these morels are every bit as excellent as those found in the wild, and they are still challenging and costly to produce. They grow outdoors, in carefully managed soils under canopy, imitating their natural conditions as effectively as possible and retaining their unmistakable flavor profile. \u003cbr\u003e\u003cbr\u003eThese Morels are nutty, meaty, with an inimitable expression of earth and forest, and an umami depth that comes out decadently when seared with a bit of butter. What’s even lovelier about this cultivated selection is that it will ship to you far cleaner than most, avoiding the risk of water damage during the thorough scrubbing required for foraged Morels.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eWith their spirited scarcity preserved, our affection for these Morels is as strong as ever.\u003c\/span\u003e\u003c\/p\u003e","brand":"Regalis Foods","offers":[{"title":"1 lb","offer_id":45630820057285,"sku":"WEFM-100220","price":50.0,"currency_code":"USD","in_stock":false},{"title":"3 lb","offer_id":45050015023301,"sku":"WEFM-100220\/3","price":150.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0263\/7086\/7274\/files\/Mushrooms_HimalayanMorel.jpg?v=1773757343"},{"product_id":"duck-leg-confit-7-oz","title":"Duck Leg Confit","description":"\u003cp\u003e\u003cspan\u003eOur Duck Leg Confit is a fully cooked, ready to eat, delicious duck presentation sourced from Moulard ducks in upstate New York. \u003c\/span\u003e\u003c\/p\u003e","brand":"Regalis Foods","offers":[{"title":"7 oz","offer_id":38130516820165,"sku":"MEPO-100212\/1","price":16.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0263\/7086\/7274\/files\/IFW_Meat_DuckLegConfit_Styled_DkStBack.png?v=1756402330"},{"product_id":"fresh-moulard-duck-breasts-2-2-5-lb-avg","title":"Fresh Moulard Duck Breasts","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eMade from sustainably raised Moulard ducks on what we believe to be the nation’s finest vertically integrated duck farm and processing operation, these duck breasts are incredibly tender and satisfying, with just the right amount of fat to yield an excellent base for whatever’s next in the pan, but not so much to spoil their clean, elegant character. Dry aged for a full week before packaging, these selections have a superbly concentrated, intense flavor. Whether seared, braised, grilled, or smoked, this is our go-to duck cut for its versatility and ease of preparation. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eBased in Sullivan County, Upstate New York, our duck partners give an incredible amount of care to their birds, from breeding to feeding to slaughter. Few consumers are aware of the disproportionate difficulty in ethically raising waterfowl without antibiotics, or the amount of space and attention required to ensure that ducks have ample space to roam and feed without irresponsible exposure to disease introduction from migratory relatives. In order to optimize their birds’ dispositions to these circumstances, these Moulards sustain a careful lineage originating from a hybrid of Pekin hens and Muscovy drakes, balancing ideal traits for size, fat content, mobility, digestion, and demeanor. From there, the ducks are raised significantly longer than the majority of American chickens, spending their final twenty five days before harvest experiencing the eminently complex and controversial period of \u003c\/span\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003egavage\u003c\/span\u003e\u003c\/i\u003e\u003cspan style=\"font-weight: 400;\"\u003e -- deliberately feeding the birds more than they would otherwise ingest, fattening their liver for the development of foie gras. Regardless of feelings toward the practice itself, our partners have developed and refined the least intrusive means of administering this feeding process that we have ever seen anywhere in the world. Every duck’s esophagus is carefully monitored before its daily feeding to ensure it is not bulging or uncomfortably saturated, and the birds are then fed a precise amount of corn and soy through a plastic tube that slides into their gullets. After twenty five days of this process, the ducks are stunned before being slaughtered, hung to air dry, and then portioned into various foie gras formats as well as breasts, legs, confit, and other finished renditions.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e~2lbs\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eUpstate NY\u003c\/em\u003e\u003c\/p\u003e","brand":"Regalis Foods","offers":[{"title":"2 lb avg","offer_id":45050008600773,"sku":"MEPO-100214\/2.5","price":52.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0263\/7086\/7274\/files\/IFW_Meat_FreshMoulardDuckBreasts_DkStBack.png?v=1756406437"},{"product_id":"maine-bafun-uni","title":"Maine Bafun Select Uni Tray","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eMaine Sea Urchins are close relatives to the Hokkaido Sea Urchins found off the shores of Hokkaido, Japan. Petite in size, this Bafun Uni produce small tongues with crisp, concentrated flavor. \u003c\/span\u003eSea Urchin is highly prized throughout Japan, with the vast majority of Maine’s production exported weekly to Toyosu market. Luckily, before that step, Regalis reserves a portion of the finest trays to be kept stateside. Fresh shipments are sent to us daily, ensuring that ours are the top quality available. \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eUni has a deep, buttery flavor packed with umami, and luscious texture that melts onto your palate. All of this is layered atop a brisk, invigorating fragrance of the ocean, leading many to describe eating uni as experiencing the very essence of the sea.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003e300g \"Select\" Uni Tray:\u003c\/strong\u003e\u003c\/span\u003e this grading of high quality uni\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e consists exclusively of unbroken \"tongues\" that are ideal for showcasing on dishes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cspan style=\"font-weight: 400;\"\u003e*Please note that the tray may shift during shipping\u003c\/span\u003e\u003c\/em\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Regalis Foods","offers":[{"title":"300g tray","offer_id":38130516754629,"sku":"SSUN-100140\/1","price":150.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0263\/7086\/7274\/files\/Maine-Uni.png?v=1760530473"},{"product_id":"portioned-foie-gras-slices-6-x-2-ounce-slices","title":"Sliced Foie Gras","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eMade from sustainably raised Moulard ducks on what we believe to be the nation’s finest vertically integrated duck farm and processing operation, this selection delivers everything we look for in sliced foie gras. Buttery smooth, sweet, and sturdy enough to withstand frying without rendering an excessive amount of fat, there is no foie gras better suited to this ingredient’s full breadth of possibilities, whether turned into a terrine, pâté, torchon, or, in this format, simply seared.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eBased in Sullivan County, Upstate New York, our duck partners give an incredible amount of care to their birds, from breeding to feeding to slaughter. Few consumers are aware of the disproportionate difficulty in ethically raising waterfowl without antibiotics, or the amount of space and attention required to ensure that ducks have ample space to roam and feed without irresponsible exposure to disease introduction from migratory relatives. In order to optimize their birds’ dispositions to these circumstances, these Moulards sustain a careful lineage originating from a hybrid of Pekin hens and Muscovy drakes, balancing ideal traits for size, fat content, mobility, digestion, and demeanor. From there, the ducks are raised significantly longer than the majority of American chickens, spending their final twenty five days before harvest experiencing the eminently complex and controversial period of gavage -- deliberately feeding the birds more than they would otherwise ingest, fattening their liver for the development of foie gras.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eRegardless of feelings toward the practice itself, our partners have developed and refined the least intrusive means of administering this feeding process that we have ever seen anywhere in the world. Every duck’s esophagus is carefully monitored before its daily feeding to ensure it is not bulging or uncomfortably saturated, and the birds are then fed a precise amount of corn and soy through a plastic tube that slides into their gullets. After twenty five days of this process, the ducks are stunned before being slaughtered, hung to air dry, and then portioned into various foie gras formats as well as breasts, legs, confit, and other finished renditions.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003cem\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cem\u003eThese store fantastically in the freezer. This product arrives fully frozen, please allow at least 1 hour to thaw in refrigeration. \u003c\/em\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cem\u003eEach portioned slice of Foie Gras is 2 ounces. This item includes 10 portioned 2 ounce slices.\u003c\/em\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Regalis Foods","offers":[{"title":"8 x 2 oz slices","offer_id":45050005225669,"sku":"MEPO-100021\/1.25","price":95.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0263\/7086\/7274\/files\/IFW_Meat_FoieGrasSliced_DarkStoneBack.png?v=1756406365"},{"product_id":"olive-wood-truffle-slicer","title":"Olive Wood Truffle Shaver \/ Slicer","description":"\u003cp\u003e\u003cspan\u003eOur handmade Olive Wood Truffle Slicer is fantastic for shaving any variety of fresh truffle. With an adjustable blade, paper thin slices or thick meaty hunks are easily and elegantly produced. This slicer is also lovely for garlic, chocolate, or cheese, so long as it is gently hand-washed between uses. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThis shaver is made in Italy, and should \u003cem\u003eonly \u003c\/em\u003ebe washed by hand.\u003c\/p\u003e","brand":"Regalis Foods","offers":[{"title":"Default Title","offer_id":32029007970378,"sku":"RPGI-100150\/1","price":55.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0263\/7086\/7274\/files\/olive-wood-slicer.jpg?v=1759076276"},{"product_id":"regalis-mother-of-pearl-caviar-spoons","title":"Regalis Mother of Pearl Caviar Spoon","description":"\u003cp\u003e\u003cspan\u003eFor something as exceptional and exquisite as fine caviar, a well-appointed vessel is just as important as glassware is for wine. Mother of pearl is one of very few materials that are totally inert, neither transferring nor retaining flavor or fragrance. These spoons are handmade, with four stunning variations of exotic abalone shell. Easily kept pristine and cool, these are the perfect utensil for distilling caviar's clarity and amplifying its elegance.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eColors include:\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eYellow Abalone \u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eBlack Tiger Abalone \u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eRose Pink Abalone \u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eWhite Mother Of Pearl \u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Wholesale Customers please inquire about customization\/branding*\u003c\/em\u003e\u003c\/p\u003e","brand":"Regalis Foods","offers":[{"title":"YELLOW ABALONE","offer_id":38130516230341,"sku":"CAVI-100732\/1","price":14.0,"currency_code":"USD","in_stock":true},{"title":"BLACK TIGER ABALONE","offer_id":38130516263109,"sku":"CAVI-100730\/1","price":14.0,"currency_code":"USD","in_stock":true},{"title":"ROSE ABALONE","offer_id":38130516295877,"sku":"CAVI-100731\/1","price":14.0,"currency_code":"USD","in_stock":true},{"title":"WHITE MOTHER OF PEARL","offer_id":38130516328645,"sku":"CAVI-100733\/1","price":14.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0263\/7086\/7274\/files\/Spoons.png?v=1769710319"},{"product_id":"blue-crystal-prawns-1-kilo","title":"Blue Crystal Prawns","description":"\u003cp\u003eThese sushi-grade Blue Crystal Prawns are best enjoyed raw, with sweet and succulent meat tucked beneath deep, brilliant blue coloring caused by their diet of wild plankton.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eProtected by a thousand-mile long barrier reef, these prawns are caught from the lagoons surrounding the Pacific's French New Caledonia, and are flash frozen within hours of harvest to preserve their incredible texture and flavor. In tandem with the region's temperate climate, this environment is able to nurture extensive marine life, with these prawns among the finest culinary examples.\u003c\/p\u003e","brand":"Regalis Foods","offers":[{"title":"1 kg box","offer_id":38130516197573,"sku":"SSFR-100150\/2.2","price":85.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0263\/7086\/7274\/files\/crystal-blue-prawns.png?v=1769781233"},{"product_id":"portioned-miyazaki-a5-striploin","title":"Japanese A5 Wagyu Striploin","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eLike wine, Japanese Wagyu evokes refreshingly distinct terroir from one region to another. This award-winning selection\u003c\/span\u003e is sourced directly from the Miyachiku Cooperative in Miyazaki prefecture, Japan.\u003c\/p\u003e\n\u003cp\u003eThere are four hundred farmers raising cattle throughout the prefecture, with a stunningly low farmer to cow ratio, ensuring that every animal receives the attention and respect required to raise the world's finest Wagyu. Mostly fed wheat and corn, meat from the region's finest \u003cem\u003eMiyazakigyu \u003c\/em\u003ecattle are known for their bright red color, soft texture, and density of flavor.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTo make the most of your Wagyu, we encourage a hard sear on high heat, or paper-thin slices warmed with a blowtorch. Packing enough flavor on its own to vividly saturate a palate, we recommend simple, elegant accompaniments that keep the Wagyu in its proper spotlight.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Regalis Foods","offers":[{"title":"16-17 oz","offer_id":38130515181765,"sku":"MEWA-100281\/1","price":155.0,"currency_code":"USD","in_stock":true},{"title":"4 lb \"Big Boy\"","offer_id":38130515247301,"sku":"MEWA-100283\/4","price":475.0,"currency_code":"USD","in_stock":true},{"title":"12 lb Full Strip","offer_id":38130515280069,"sku":"MEWA-100285\/12","price":1500.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0263\/7086\/7274\/files\/IFW_Meat_JapaneseA5WagyuStrip_DkStBack.png?v=1756403540"},{"product_id":"berkshire-bacon","title":"Heritage Berkshire Bacon","description":"\u003cp\u003e\u003cspan\u003eThese Heritage-breed Berkshire pork bellies are rubbed with an heirloom spice mixture before they are slowly smoked using an old English method with natural hardwood. The aroma is intoxicating, the flavor is dense, refined, and wildly satisfying. Whether enjoyed in the morning, on a burger, or in a carbonara, there is scarcely better bacon for any occasion.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBerkshire pigs are originally from Berkshire County, England, but were introduced to Japan and the United States in the nineteenth century, and today are considered pork’s closest approximation to Wagyu beef. Called Kurobuta pork in Japan, they remain the prime choice for elite chefs in Japan and beyond. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe animals in this selection were raised on family-owned hog farms in Missouri, Kansas, and Iowa. Though the farms and farmers differ in style and background, all are guided by principles of humane husbandry, ample pasture, and a commitment to excellence in the quality of the meat their animals will yield. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003eIowa, United States\u003c\/span\u003e\u003c\/i\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003e1lb avg.\u003c\/span\u003e\u003c\/i\u003e\u003c\/p\u003e","brand":"Regalis Foods","offers":[{"title":"1 lb","offer_id":38130514821317,"sku":"MEBP-100340\/1","price":15.75,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0263\/7086\/7274\/files\/IFW_Meat_BerkshireBacon_DkStBack.png?v=1756406801"},{"product_id":"iberico-de-bellota-jamon","title":"100% Ibérico de Bellota Jamón - Sliced","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eSo crisp, nutty, lively, and sweet that it is challenging to stretch beyond a single, splendid sitting - this sliced Ibérico de Bellota Jamón is both a privilege and a treat. Made from heritage breed Ibérico Pigs with lusciously complex and marbled fat, the distinction of \"de bellota\" signifies that the hogs fed on nothing but acorns and wild herbs for their final few months before slaughter. During this period, they double their weight, loading up on unsaturated fatty acids and ensuring dense, clean, exquisite flavor that will amplify once cured.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eIbérico pigs have been an integral aspect of the Spanish culinary tradition for centuries. Predisposed to exceptional fat development throughout their muscular structure, these hogs are amenable to long, slow curing that promotes unparalleled complexity and sweetness. For those that earn the distinguished status of \u003c\/span\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003eIbérico de Bellota Jamón\u003c\/span\u003e\u003c\/i\u003e\u003cspan style=\"font-weight: 400;\"\u003e, their golden years (specifically what's called the \u003c\/span\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003eMontanera\u003c\/span\u003e\u003c\/i\u003e\u003cspan style=\"font-weight: 400;\"\u003e period - the fall and winter before they'll be slaughtered) will be lived out as luxuriously as imaginable, freely roaming among centuries-old pastures dotted with oak trees. This environment is called the Dehesa, and at the time of year when it belongs to the pigs, it will be covered with acorns - bellotas - for the pigs to feast upon. And as much as we love what becomes\u003c\/span\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003e Ibérico de Bellota Jamón\u003c\/span\u003e\u003c\/i\u003e\u003cspan style=\"font-weight: 400;\"\u003e, the pigs seem to love these acorns. \u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eDuring their few-month foray among the oak trees, pigs will double their weight on a diet consisting of these acorns and other naturally occurring grasses and herbs. Not only does this promote a rich nuttiness and crispness to the meat, it also ensures a significant concentration of unsaturated fatty acids, the epitome of good fat. Regardless of which cut is selected or which aspect of its tradition is focused upon, \u003c\/span\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003eIbérico de Bellota Jamón\u003c\/span\u003e\u003c\/i\u003e\u003cspan style=\"font-weight: 400;\"\u003e is absolutely one of a kind, and truly an honor to share. \u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003eSpain\u003c\/span\u003e\u003c\/i\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003e2oz, sliced\u003c\/span\u003e\u003c\/i\u003e\u003c\/p\u003e","brand":"Regalis Foods","offers":[{"title":"Default Title","offer_id":32271639937098,"sku":"MECU-100050\/1","price":29.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0263\/7086\/7274\/files\/IFW_Meat_IbericoDeBellotaJamon_DkStBack.png?v=1756405675"},{"product_id":"xxl-super-frozen-norwegian-langoustine","title":"Super-Frozen Langoustines","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eSpanish Scampi (\u003c\/span\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003enephrops norvegicus\u003c\/span\u003e\u003c\/i\u003e\u003cspan style=\"font-weight: 400;\"\u003e), also known as langoustines, are slender, pale, pinkish-orange lobster-lookalikes that enjoy distinction among crustacean shellfish for their just-right size between prawns and lobsters. Beyond this, they are also superbly sweet, delicate, and crisp, with plump meat that takes on an almost pastry-like airiness when properly prepared. These L \u0026amp; XL selections represent the largest of the langoustines, delivering these exceptional characteristics in ample supply.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eImmediately after being pulled from the water these langoustines are “super-frozen” at wildly low temperatures, preserving their fresh texture and flavor once they make their way to you. We advise care when handling them, as langoustine legs are very fragile and prone to breaking away from the rest of the shell. Though certainly versatile to prepare, we often look to Spanish and Portuguese recipes for inspiration, where langoustines have been popular since long before their latest wave of acclaim among high-end restaurants throughout Europe and the US.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eSold in 1.2 Kg Trays\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Regalis Foods","offers":[{"title":"L","offer_id":46028655329477,"sku":"SSFR-10079","price":109.0,"currency_code":"USD","in_stock":true},{"title":"XL","offer_id":38130511380677,"sku":"SSFR-10079","price":149.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0263\/7086\/7274\/files\/IFW_Seafood_Langoustines.png?v=1757597066"},{"product_id":"copy-of-regalis-classic-siberian-caviar-farmed-in-the-netherlands","title":"Siberian Sturgeon Baerii Caviar","description":"\u003cp\u003e\u003cspan\u003ePrized for its petite grain and light grey to slate color profile, this selection has a clean and briny flavor profile, with a creamy finish. This balance of sweetness and brightness makes it wonderfully versatile, especially when spooned directly out of the jar. \u003c\/span\u003e\u003c\/p\u003e\n\u003cbr\u003e\u003cbr\u003e\n\u003cp\u003eWe are proud to offer a full line of premium, sustainably-produced caviars packed exclusively for Regalis. All of these caviars are made without the use of borax, pasteurization methods, coloring agents, or any other unscrupulous techniques. We have 100% traceability, allowing us to map every jar back to each individual fish. Regalis Caviar is the purest, most highly regarded caviar one can find.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003eProduced in the Netherlands\u003c\/span\u003e\u003c\/i\u003e\u003c\/p\u003e","brand":"Regalis Foods","offers":[{"title":"1 oz","offer_id":38130510790853,"sku":"CAVI-101570\/1","price":90.0,"currency_code":"USD","in_stock":true},{"title":"4 oz","offer_id":38130510823621,"sku":"CAVI-101580\/1","price":315.0,"currency_code":"USD","in_stock":true},{"title":"8 oz (250g)","offer_id":42529207517381,"sku":"CAVI-101590\/1","price":550.0,"currency_code":"USD","in_stock":false},{"title":"10 g","offer_id":43469215760581,"sku":"CAVI-101571\/1","price":36.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0263\/7086\/7274\/files\/IFW_Caviar_SiberianSturgeon.png?v=1756403978"},{"product_id":"regalis-japanese-toasted-nori-sheets","title":"Regalis Japanese Toasted Nori Sheets","description":"\u003cdiv class=\"jsx-1503450508 Post__item Post__html\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"Html\" data-mce-fragment=\"1\"\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThere is perhaps no simpler or more satisfying way to snack on the sea than with dried nori. Briny, smokey, and briskly redolent with umami, this selection is sea-farmed off the coast of Japan, home to the richest array of red algae in the culinary world. Harvested and swiftly shipped to Los Angeles, the nori is then milled, pressed, and roasted. What results are these paper-thin, crisp, savory-sweet sheets that can be treated like chips or like an accent piece on a wide variety of dishes. Perfectly delightful on their own, we also love these sheets with Uni or Scallops.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003e10 sheets per pack\u003c\/span\u003e\u003c\/i\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"jsx-1503450508 Post__item Post__html\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"Html\" data-mce-fragment=\"1\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Regalis Foods","offers":[{"title":"10 pieces","offer_id":45049844760773,"sku":"PAGE-102210\/1","price":16.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0263\/7086\/7274\/files\/Nori.jpg?v=1758831546"},{"product_id":"regalis-microwaveable-black-truffle-popcorn","title":"Regalis Microwaveable Black Truffle Popcorn","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eFreshly shaved black truffle on warm, buttery popcorn is a longtime favorite indulgence of ours. The earthiness, spice, salt and fat all come together beautifully, and after years of trying and failing to deliver this in a single package, we’re proud to finally present our very own Microwaveable Black Truffle Popcorn.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eMade with non-GMO corn and European Black Truffles, these bags strike a perfect balance between class and convenience, incorporating top-tier ingredients into a nostalgic format. A lovely snack for anytime, these also make a fantastic gift for the discerning eater who still appreciates some good old fashioned fun.\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003eEach box contains 3 x 100g bags of fragrant truffle popcorn.\u003c\/span\u003e\u003c\/i\u003e\u003c\/p\u003e","brand":"Regalis Foods","offers":[{"title":"1 Box (3 Bags)","offer_id":42249914974405,"sku":"RPGD-100035\/1","price":14.99,"currency_code":"USD","in_stock":true},{"title":"6 Box Casepack (18 Bags)","offer_id":42249915007173,"sku":"RPGD-100035\/6","price":84.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0263\/7086\/7274\/files\/BTP6.jpg?v=1700063095"},{"product_id":"fresh-winter-white-truffles-small-size","title":"Fresh Winter White Truffles - Small Size","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eFor a few fleeting weeks from late fall through early winter, White Truffles reclaim their rightful place on the truffle throne. Mycophiles worldwide rejoice, foragers flock to their trusty hardwood haunts, and slivers of these explosively aromatic, cream colored mushrooms garnish plates with peerless aplomb. And though myths about truffles are rampant, rest assured that these particular selections are the realest of deals, this year sourced from our partners in northern Italy, and shipped multiple times each week to ensure peak freshness when they make their way to you. \u003c\/span\u003e\u003c\/p\u003e\n\u003cbr\u003e\u003cbr\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eTheir flavor profile eludes easy summary - they’re garlicky, with a rustic barnyard funk reminiscent of exquisite cheese and a caramelized nutty sweetness that melts marvelously into fat. Unlike heftier truffle varieties, White Truffles should always be enjoyed raw, shaved directly onto a finished dish while still warm. Just this little bit of radiant heat is all it takes to unlock the mushroom’s aromatic complexity and graceful presence in any recipe.\u003c\/span\u003e\u003c\/p\u003e\n\u003cbr\u003e\u003cbr\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThough White Truffles are sometimes referred to as \u003c\/span\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003eAlba Truffles\u003c\/span\u003e\u003c\/i\u003e\u003cspan style=\"font-weight: 400;\"\u003e, this nickname is misleading, because the town of Alba, Italy does not actually produce any truffles. White Winter Truffles are properly designated by their scientific name, \u003c\/span\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003eTuber magnatum pico\u003c\/span\u003e\u003c\/i\u003e\u003cspan style=\"font-weight: 400;\"\u003e. \u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003eThese truffles weigh ~8-20g each. If you're looking for larger truffles, \u003cspan style=\"text-decoration: underline;\"\u003e\u003c\/span\u003eyou'll find our \u003ca href=\"https:\/\/www.regalisfoods.com\/products\/white-alba-truffle-tuber-magnatum-extra-class\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003eMedium White Truffles Here\u003c\/span\u003e\u003c\/a\u003e, and our\u003ca href=\"https:\/\/www.regalisfoods.com\/products\/fresh-winter-white-truffles-large-size\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e Large White Truffles Here\u003c\/span\u003e\u003c\/a\u003e.\u003c\/p\u003e","brand":"Regalis Foods","offers":[{"title":"1 oz","offer_id":38130506367173,"sku":"FTWH-100022\/0.0625","price":150.0,"currency_code":"USD","in_stock":false},{"title":"4 oz","offer_id":38130506432709,"sku":"FTWH-100022\/0.25","price":575.0,"currency_code":"USD","in_stock":false},{"title":"8 oz","offer_id":38130506465477,"sku":"FTWH-100022\/0.5","price":1100.0,"currency_code":"USD","in_stock":false},{"title":"1 lb","offer_id":38130506498245,"sku":"FTWH-100022\/1","price":2100.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0263\/7086\/7274\/files\/IFW_Truffles_Fresh_WinterWhite_Sm_e0b85657-6903-4b57-a8c6-e761c9e6c9fb.png?v=1759410136"},{"product_id":"wild-hedgehogs-1-lb","title":"Wild Hedgehog Mushrooms","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eHedgehog Mushrooms are a favorite among novice foragers, as their distinct figure makes them much easier to identify than many other culinary mushrooms. With a yellow to light orange cap slightly indented at the top, a fruity odor, and a “tooth” covered underside, Hedgehogs possess some similarities to their Chanterelle cousins, but have wonderfully distinct physical eccentricities and a flavor profile all their own. Earthy, slightly smokey, and much meatier than Chanterelles, Hedgehogs imbue fats with marvelous umami, making them fantastic when cooked in butter, cream, or as a base for mushroom soup.\u003c\/span\u003e\u003c\/p\u003e\n\u003cbr\u003e\u003cbr\u003e\n\u003cp\u003eWe do recommend handling Hedgehogs carefully before you’ve cooked them, as they are a bit more delicate than other mushrooms. Nonetheless, their texture softens beautifully once cooked, making them stand up surprisingly well in finished dishes.\u003c\/p\u003e","brand":"Regalis Foods","offers":[{"title":"1 lb","offer_id":45049806225605,"sku":"WEFM-100210\/1","price":35.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0263\/7086\/7274\/files\/IFW_Mushrooms_WildHedgehog.png?v=1758137533"},{"product_id":"wagyu-brisket-10-15-lb-avg","title":"Texas Wagyu Brisket","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eBrisket is a cut of beef from the breast section of the cow, typically cooked slowly enough to break its tough, connective tissue down into tender and succulent meat. Different cultures utilize brisket in a broad variety of ways, but the principal of low and slow heat application recurs, whether marinated and smoked as in Texas Barbecue, cured and simmered for corned beef, braised and boiled in a British stew, or cooked, pressed, and marinated with soy sauce  for Korean \u003c\/span\u003e\u003ci data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003eJangjorim\u003c\/span\u003e\u003c\/i\u003e\u003cspan style=\"font-weight: 400;\" data-mce-fragment=\"1\" data-mce-style=\"font-weight: 400;\"\u003e. In the spirit of springtime arriving across the United States and in respecting the tradition of this brisket’s Texan provenance, we enthusiastically recommend smoking this brisket outside if you can, over natural hickory wood chips. Alternatively, thinly slicing the brisket and cooking it in a spicy, tangy pho broth is a wonderful way to enjoy this brisket.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003c\/p\u003e","brand":"Regalis Foods","offers":[{"title":"15 lb avg","offer_id":39491398697157,"sku":"MEWA-100580\/12","price":225.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0263\/7086\/7274\/files\/IFW_Meats_AmerWagyuBrisket_DarkStoneBack.png?v=1756404314"},{"product_id":"pacific-northwest-morel","title":"Wild Pacific Northwest Morels","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003eAmidst the debris of Pacific Northwestern forest fires, the emergence of these Conica Morels is a glimmer of hope. Tucked deep into the bark of their host trees, dormant morel spores are activated by the char, catalyzing the growth of morel mycelium, and eventually yielding the honeycomb headed mushrooms cherished by chefs and foragers.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003eThese morels are foraged in the spring and early summer, retracing the paths of the previous year’s fires and excavating areas with prime morel-patch potential. They tend to fare best at the fire’s fringes, areas with enough residual char to spark the growth process, but not so much to have turned the host trees to ash entirely. Even with this loose compass in mind, morels typically hide beneath brush or between tree roots, making them particularly tricky and rewarding for foragers to unearth.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cem\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003eOregon, United States\u003c\/span\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cem\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003e1lbs\u003c\/span\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"Regalis Foods","offers":[{"title":"1 lb","offer_id":39808832798917,"sku":"WEFM-100430\/1","price":55.0,"currency_code":"USD","in_stock":true},{"title":"3 lb","offer_id":42242068381893,"sku":"WEFM-100430\/3","price":160.0,"currency_code":"USD","in_stock":true},{"title":"5 lb","offer_id":42242068971717,"sku":"WEFM-100430\/5","price":250.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0263\/7086\/7274\/files\/Blonde-11.jpg?v=1776874980"},{"product_id":"winter-black-truffle-perigord","title":"Fresh Winter Black Truffles (Périgord)","description":"\u003cp\u003eThe “Périgord” Winter Truffle (tuber melanosporum) is the richest, most iconic of truffles, with deep, earthy undertones of cognac, chocolate and musk. When gently heated, their aroma is amplified even more, unlike their garlicky White truffle counterparts, which are best enjoyed raw. \u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eThis year, due to a combination of excessive heat and drought throughout European truffle territory, Regalis is among very few companies able to secure true Périgords, a feat only possible due to our longstanding and deep relationships with truffle foragers in several countries.\u003c\/p\u003e\u003cbr\u003e\u003cbr\u003e\n\u003cp\u003eThough pigs have famously aided truffle foragers throughout history, today most Périgords are searched for with the aid of well-trained dogs, as many pigs become so infatuated with the earthy aroma of black truffles that many a hunter has lost fingers while attempting to rescue the fungus from their helpers' ravenous snouts.\u003c\/p\u003e","brand":"Regalis Foods","offers":[{"title":"2 oz","offer_id":40147857244357,"sku":"FTWI-100050\/0.125","price":200.0,"currency_code":"USD","in_stock":false},{"title":"1\/4 lb","offer_id":40147857277125,"sku":"FTWI-100050\/0.25","price":400.0,"currency_code":"USD","in_stock":false},{"title":"1\/2 lb","offer_id":40147857309893,"sku":"FTWI-100050\/0.5","price":800.0,"currency_code":"USD","in_stock":false},{"title":"1 lb","offer_id":40147857342661,"sku":"FTWI-100050\/1","price":1500.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0263\/7086\/7274\/files\/IFW_Truffles_Fresh_WinterBlack_Perigord.png?v=1756403664"},{"product_id":"iberico-pork-spare-ribs","title":"Ibérico Pork Spare Ribs","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eWith an exceptionally generous meat to bone ratio and the undisputedly phenomenal succulence and nuttiness of Ibérico pork, these are the finest and most decadent spare ribs available. Called \u003c\/span\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003eCostillas \u003c\/span\u003e\u003c\/i\u003e\u003cspan style=\"font-weight: 400;\"\u003ein Spanish, these ribs are superbly suited for the grill, but are also a wonderful candidate for slow-cooking in roasts or stews. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eIbérico pigs have been an integral aspect of the Spanish culinary tradition for centuries. Predisposed to exceptional fat development throughout their muscular structure, these hogs are amenable to long, slow curing that promotes unparalleled complexity and sweetness. For those that earn the distinguished status of Ibérico de Bellota Jamón, their golden years (specifically what's called the Montanera period - the fall and winter before they'll be slaughtered) will be lived out as luxuriously as imaginable, freely roaming among centuries-old pastures dotted with oak trees. This environment is called the Dehesa, and at the time of year when it belongs to the pigs, it will be covered with acorns - bellotas - for the pigs to feast upon. And as much as we love what becomes Ibérico de Bellota Jamón, the pigs seem to love these acorns. During their few-month foray among the oak trees, pigs will double their weight on a diet consisting of these acorns and other naturally occurring grasses and herbs. Not only does this promote a rich nuttiness and crispness to the meat, it also ensures a significant concentration of unsaturated fatty acids, the epitome of good fat. Regardless of which cut is selected or which aspect of its tradition is focused upon, Ibérico de Bellota Jamon is absolutely one of a kind, and truly an honor to share.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eAvg Sizing Per Pack- 5 lbs\u003c\/em\u003e\u003c\/p\u003e","brand":"Regalis Foods","offers":[{"title":"5 lb avg","offer_id":40222764597445,"sku":"MEIB-100080\/5","price":90.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0263\/7086\/7274\/files\/IFW_Meat_IbericoPorkSpareRibs_DkStBack_9d47df91-a1c9-40d9-8108-aa3400cb75e7.png?v=1756405616"},{"product_id":"fresh-winter-white-truffles-large-size","title":"Fresh Winter White Truffles - Large Size","description":"\u003cp\u003e\u003cspan\u003eFor a few fleeting weeks from late fall through early winter, White Truffles reclaim their rightful place on the truffle throne. Mycophiles worldwide rejoice, foragers flock to their trusty hardwood haunts, and slivers of these explosively aromatic, cream colored mushrooms garnish plates with peerless aplomb. And though myths about truffles are rampant, rest assured that these particular selections are the realest of deals, this year sourced from our partners in northern Italy, and shipped multiple times each week to ensure peak freshness when they make their way to you.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThough White Truffles are sometimes referred to as \u003c\/span\u003e\u003ci\u003e\u003cspan\u003eAlba Truffles\u003c\/span\u003e\u003c\/i\u003e\u003cspan\u003e, this nickname is misleading, because the town of Alba, Italy does not actually produce any truffles. White Winter Truffles are properly designated by their scientific name, \u003c\/span\u003e\u003ci\u003e\u003cspan\u003eTuber magnatum pico\u003c\/span\u003e\u003c\/i\u003e\u003cspan\u003e.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThese are our largest truffles, weighing over 100g each. In Europe these select truffles are known as \"Jokers\". If you're interested in smaller sizes, find our \u003ca href=\"https:\/\/www.regalisfoods.com\/products\/white-alba-truffle-tuber-magnatum-extra-class?variant=38130522030277\" rel=\"noopener\" target=\"_blank\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003emedium-sized truffles here\u003c\/span\u003e\u003c\/a\u003e, and the \u003ca rel=\"noopener\" title=\"Small White Truffles here\" href=\"https:\/\/www.regalisfoods.com\/products\/fresh-winter-white-truffles-small-size\" target=\"_blank\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003esmall white truffles here\u003c\/span\u003e\u003c\/a\u003e.\u003c\/p\u003e","brand":"Regalis Foods","offers":[{"title":"3.52 oz (100 g)","offer_id":40765238673605,"sku":"FTWH-100020\/0.22","price":700.0,"currency_code":"USD","in_stock":false},{"title":"7.04 oz (200 g)","offer_id":40765238706373,"sku":"FTWH-100020\/0.44","price":1400.0,"currency_code":"USD","in_stock":false},{"title":"10.56 oz (300 g)","offer_id":40765238739141,"sku":"FTWH-100020\/0.66","price":2100.0,"currency_code":"USD","in_stock":false},{"title":"14.08 oz (400 g)","offer_id":40765238771909,"sku":"FTWH-100020\/0.88","price":2800.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0263\/7086\/7274\/files\/IFW_Truffles_Fresh_WinterWhite_Lg.png?v=1756403479"},{"product_id":"the-caviar-special-1","title":"The Kaluga Caviar Special","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eFor some of our most prized and popular offerings, we are thrilled to unveil special package deals that offer an exquisite ingredient and a bonus treat — \u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003efree shipping.\u003c\/strong\u003e\u003c\/span\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe Caviar Special includes two single-ounce jars of Amber Kaluga Caviar as well as one gorgeous abalone caviar spoon.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003ePrized for its petite grain and light grey to slate color profile, this caviar selection has a clean and briny flavor profile, with a creamy finish. This balance of sweetness and brightness makes it wonderfully versatile, especially when spooned directly out of the jar.\u003c\/p\u003e\n\u003cp\u003eWe are proud to offer a full line of premium, sustainably-produced caviars packed exclusively for Regalis. All of these caviars are made without the use of borax, pasteurization methods, coloring agents, or any other unscrupulous techniques. We have 100% traceability, allowing us to map every jar back to each individual fish. Regalis Caviar is the purest, most highly regarded caviar one can find.\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003eProduced in China.\u003c\/span\u003e\u003c\/i\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e\u003cspan style=\"font-weight: 400;\"\u003e \u003c\/span\u003e\u003c\/i\u003e\u003c\/p\u003e","brand":"Regalis Foods","offers":[{"title":"Default Title","offer_id":41076626096325,"sku":"CAVI-101770\/1","price":165.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0263\/7086\/7274\/files\/kalugaspecialright-sized_1.jpg?v=1771614443"},{"product_id":"pennsylvania-golden-chicken","title":"Pennsylvania Golden Chicken","description":"\u003cp\u003eThese regal birds are unlike any other poultry we've tried, living up to their name even before you've had a taste. \u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eWeighing approximately five pounds per bird, we are yet to find a chicken recipe that isn't elevated with this bird, and we especially love to pair it with strong umami counterparts, whether via truffles, fresh mushrooms, or seaweeds.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eNOTE: These birds are sold without the head and feet and also note the golden-yellow hue of the bird will intensify after a couple of days air-drying in a cold environment. Upon receipt, do not be alarmed if your bird is not as intensely colorful as the one in the photo!\u003c\/em\u003e\u003c\/p\u003e","brand":"Regalis Foods","offers":[{"title":"1 bird","offer_id":41696869777605,"sku":"MEPO-100440\/5","price":46.0,"currency_code":"USD","in_stock":true},{"title":"3 birds","offer_id":45913798279365,"sku":"MEPO-100440\/15","price":132.0,"currency_code":"USD","in_stock":true},{"title":"5 birds","offer_id":45913798312133,"sku":"MEPO-100440\/25","price":215.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0263\/7086\/7274\/files\/IFW_Meat_PennGoldenChicken_DkStBack_1.png?v=1757693055"},{"product_id":"antarctic-chilean-king-crab-cluster-cooked","title":"Antarctic Chilean King Crab Cluster - Cooked","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eKing Crab is one of our favorite indulgences, always delivering a memorably delicious experience. Whole, live King Crabs elevate these sentiments to the extreme, but leg clusters deliver their sweetest and most satisfying meat without the work — a perfectly delightful tradeoff that we sometimes prefer. These clusters, harvested from King Crabs pulled from frigid Antarctic waters off the coast of southern Chile, are our most manageably sized King Crab format of all, offered in \"petite\" 1.5lb increments.\u003c\/span\u003e\u003c\/p\u003e\n\u003cbr\u003e\u003cbr\u003e\n\u003cp\u003eSweet, briskly briny, and succulent, these crabs' cold habitat equips them with an incredibly clean flavor and a wonderfully generous yield of meat per cluster. \u003c\/p\u003e","brand":"Regalis Foods","offers":[{"title":"3 lb","offer_id":41885083828421,"sku":"SSFR-100140\/3","price":120.0,"currency_code":"USD","in_stock":false},{"title":"6 lb","offer_id":42342764282053,"sku":"SSFR-100140\/6","price":225.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0263\/7086\/7274\/files\/IFW_Seafood_KinCrab_Cooked.png?v=1758137000"},{"product_id":"green-stem-wasabi-1-3-lb","title":"Green Stem Wasabi","description":"\u003cp\u003eThis Wasabi variety has quickly become a favorite of ours, with ample sweetness and a creamy texture, while still maintaining its characteristic bright green flavor and zero bitterness. \u003c\/p\u003e\n\u003cp\u003eThough most regard wasabi as a familiar flavor, it is a wildly rare ingredient to come upon in its true form. The reason for this is simple: wasabi is one of the world's most difficult and expensive plants to cultivate, and these costs are almost impossibly high if aspiring toward a commercial, cost-effective scale. Wasabi requires an extremely particular perennial climate - moderate temperature, shelter from direct sunlight, seasonally high humidity, and a consistent supply of clean, flowing water without stagnation. These conditions are most classically exemplified in certain pockets of the Japanese mountains, but even there, it takes years for a single stem to progress from seed to harvestable crop.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eEach individual piece ranges between 5-8 oz. \u003c\/em\u003e\u003c\/p\u003e","brand":"Regalis Foods","offers":[{"title":"1\/3 lb avg","offer_id":45049730957509,"sku":"WEJW-100355\/.33","price":95.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0263\/7086\/7274\/files\/green-stem-wasabi.jpg?v=1759150949"},{"product_id":"fresh-hawaiian-aka-ebi-sweet-shrimp","title":"Hawaiian Aka Ebi Sweet Shrimp","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAka Ebi are a crimson-red sweet prawn found deep in the northern Pacific Ocean, fished off the coast of Hawaii at 2000 feet below. Caught by a single boat in Kauai, we purchase the entire weekly catch then rush to cryogenically freeze each individual prawn within 24 hours.  Though rare to spot and difficult to catch, this species is revered for its exceptional sweetness and semi firm texture. These are best eaten raw as they are sashimi-grade, though its exceptional flavor and mouthfeel will still shine if just lightly grilled or warmed.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThese come Head-On with three different size options.\u003c\/span\u003e\u003c\/p\u003e","brand":"Regalis Foods","offers":[{"title":"3 lb (1.37 kg)","offer_id":42260197310661,"sku":"SSFR-100255\/3","price":135.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0263\/7086\/7274\/files\/AkaEbiTrio.jpg?v=1743374062"}],"url":"https:\/\/www.regalisfoods.com\/collections\/best-sellers.oembed?page=6","provider":"Regalis Foods","version":"1.0","type":"link"}