Incredibly buttery, rich and perfectly tangy, comparable to the flavor when eating a crafted cheese and not a simple cultured dairy product. Bellwether uses their unique culture, while most use buttermilk for acidification, which adds the unique character of flavor.
With over 20 years of experience, Bellwether Farms uses local cream from Sonoma County with a mix of Guernsey, Holstein, and Jersey cows--which explains its notable richness. Jersey milk contains the highest butterfat content, which evolves into quite the luxurious partner for whatever you choose to accompany it with.
We recommend serving alongside any of our caviars with crunchy potato chips or fresh blinis.
One container of 5 oz. of crème fraîche.