This 100% arbequina olive oil from O-Med is cold smoked with the pits of their own olives—a sustainable and efficient practice that also delivers beautiful and complex results. With a harmonious balance of mellow smoke followed by quintessential grassy arbequina pepperiness in the finish, this is a stellar reinterpretation of a classical olive oil foundation.
Whether with grilled meats, risotto, manchego cheese, or deviled eggs, this oil adds a classy, mild smokiness to any dish.
Ácula, Granada, Andalucía, Spain
Contains 250ml smoked oil