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Antarctic Chilean King Crab Cluster - Cooked

King Crab is one of our favorite indulgences, always delivering a memorably delicious experience. Whole, live King Crabs elevate these sentiments to the extreme, but leg clusters deliver their sweetest...

King Crab is one of our favorite indulgences, always delivering a memorably delicious experience. Whole, live King Crabs elevate these sentiments to the extreme, but leg clusters deliver their sweetest and most satisfying meat without the work — a perfectly delightful tradeoff that we sometimes prefer. These clusters, harvested from King Crabs pulled from frigid Antarctic waters off the coast of southern Chile, are our most manageably sized King Crab format of all, offered in "petite" 1.5lb increments.



Sweet, briskly briny, and succulent, these crabs' cold habitat equips them with an incredibly clean flavor and a wonderfully generous yield of meat per cluster. 

Size:

Flavor

Sweet, briskly briny, and succulent, these crabs' cold habitat equips them with an incredibly clean flavor and a wonderfully generous yield of meat per cluster.

Sourcing

Product of Chile

Uses

Elegant Centerpiece for Special Dinners
Steamed gently and served with clarified butter, lemon, and fresh herbs, the sweet, briskly briny meat becomes the star of holiday feasts or celebratory suppers.

High-End Appetizer Platter
Break clusters into individual legs and serve with sauces such as citrus aioli, garlic butter, or champagne-infused vinaigrette for an upscale starter at dinner parties or wine-pairing events.

Crab Rolls & Handhelds
Use the succulent crab meat in generously stuffed king crab rolls with light mayo, chives, and a squeeze of lemon on toasted brioche—an elevated take on a classic seafood sandwich reminiscent of chef creations seen in fine dining.

Pasta & Risotto Enhancements
Toss the pre-cooked crab meat gently into fresh linguine or risotto with garlic, white wine, chili flakes, and parsley for a refined seafood pasta that highlights the clean, sweet flavor of Chilean king crab.

Gourmet Salads or Cold Seafood Platters
Chilled and dressed with citrus segments, micro-greens, and a light vinaigrette, the crab meat enriches composed salads or chilled seafood towers.

Shipping Information

Perishable

This item ships via an overnight service (such as UPS or FedEx Priority Overnight) to maintain quality and freshness. Please note that “overnight” describes the shipping method used and does not guarantee next-day delivery. Exceptionally large orders may require additional arrangements and charges

Culinary Inspirations With Regalis

King Crab and Caviar

Steamed King Crab, Classic Siberian Caviar, Tarragon, Drawn Butter

King Crab and Green Garlic

King crab, green garlic, miners blossoms, golden Osetra, herb oil creme fraiche

"all we had to do was steam and serve".

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