Spanish Ibérico Pork

Spanish Ibérico Pork

Secreto - Ibérico Pork "Secret" Cut" 1.5lb avg
Secreto - Ibérico Pork "Secret" Cut" 1.5lb avg

$70.00

100% Ibérico de Bellota Jamón - Sliced
100% Ibérico de Bellota Jamón - Sliced

$29.99

Spanish Serrano Jamón
Spanish Serrano Jamón

$7.99

Ibérico Bacon - 250 gr.
Ibérico Bacon - 250 gr.

$25.00

Presa - Ibérico Pork Shoulder Steak, 1.25 to 1.5 LBS Average
Presa - Ibérico Pork Shoulder Steak, 1.25 to 1.5 LBS Average

$55.00

Carrilleras - Ibérico Pork Cheeks, 1 lb avg
Carrilleras - Ibérico Pork Cheeks, 1 lb avg

$40.00

Cabecero - Ibérico Pork Collar, 3lb avg
Cabecero - Ibérico Pork Collar, 3lb avg

$99.00

Pluma - Ibérico Pork Flank, 2lb Avg
Pluma - Ibérico Pork Flank, 2lb Avg

$80.00

Ibérico Pork Spare Ribs
Ibérico Pork Spare Ribs

$90.00

Cochinillo - Segovian Suckling Pig (10lb) average size
Sold out
Cochinillo - Segovian Suckling Pig (10lb) average size

$325.00

Lomo - Iberico Pork Boneless Loin, 4-5 lb. avg
Sold out
Lomo - Iberico Pork Boneless Loin, 4-5 lb. avg

$180.00

About Regalis

Regalis Foods is New York City's leading purveyor of exceptional, elusive food products. Highlights of our portfolio include fresh truffles, uni, caviar, Japanese Wagyu, wild foraged edibles, and live seafood. While the majority of our catalog is sold directly to many of the nation’s most highly regarded restaurants, we enthusiastically believe that exquisite ingredients belong in every kitchen, and we take incredible pride in connecting principled producers to you.