Pluma- Ibercio Pork Flank, 8oz Avg
Regular price $55.00
Our Iberico Prok Flank Steak is known as Pluma, meaning, "feather," due to its shape. Popular in Spain, this cut comes from the shoulder-neck area rather than the belly. While a rather messy looking cut flecked with chunks of white fat, Pluma has an exquisite flavor. Enjoy this cut for Iberico's signature succulence and a nutty-sweet flavor.