Spanish Mojama (Salt-Cured Tuna)
Spanish Mojama (Salt-Cured Tuna)
Spanish Mojama (Salt-Cured Tuna)
Spanish Mojama (Salt-Cured Tuna)

Spanish Mojama (Salt-Cured Tuna)

Regular price $40.00

Mojama is the umami-rich salt cured tuna loin famous in Huelva and Cadiz. To use, slice thin and drape over warm bread with olive oil and a generous portion of tomato. Also delicious grated over pasta.

Avg. Piece size is 4-6 ounces.