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Order before 11/24 to reserve your Thanksgiving must-haves.
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Olive Wood Truffle Shaver / Slicer
$40.00
Dried Autumn Porcini
$26.00
Ibérico Bacon
$25.00
Black Maitake
From $18.00
Slow Fermented Black Garlic
From $10.00
Regalis Truffle Salt 10%
$36.00
Whole Pekin Duck (~5 lbs)
$45.00
Black Truffle Tapenade
From $26.00
Phu Quoc Black Peppercorns
$22.00
Boquerones (Marinated White Anchovies)
From $20.00
40N Fish Sauce
From $12.00
Duck Fat
Infrared Sesame Oil-Lightly Roasted
$42.00
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