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Cockles in Brine
A sweeter and irresistibly tender cousin of the clam, cockles are a Galician delicacy celebrated for their pure marine salinity. These jewels of the sea are meticulously cleaned, steamed, and...
A sweeter and irresistibly tender cousin of the clam, cockles are a Galician delicacy celebrated for their pure marine salinity. These jewels of the sea are meticulously cleaned, steamed, and hand-packed in their own brine, ready to be dressed with anything from just a squeeze of lemon to a drizzle of olive oil and a dusting of smoked paprika.
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