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Oak-Smoked Atlantic Salmon

Hailing from the pristine, cold waters of the northern Atlantic, this salmon is cured in the old Quebecois tradition before being gently smoked over oak embers, resulting in a deeply...

Hailing from the pristine, cold waters of the northern Atlantic, this salmon is cured in the old Quebecois tradition before being gently smoked over oak embers, resulting in a deeply orange, pearlescent filet. With salt and smoke along acting as natural preservatives, we can ensure unparalleled flavor and a firm yet buttery texture. This Nova-style salmon is ideal for a bagel spread, topping a quick salad, or melt-in-your-mouth hors d'oeuvres.

Size:

Ingredients

Atlantic salmon (fish), salt, sugar, natural hardwood smoke

Contains fish.

Flavor

With salt and smoke along acting as natural preservatives, we can ensure unparalleled flavor and a firm yet buttery texture.

Sourcing

Sourced exclusively for Regalis Foods.

Uses

This Nova-style salmon is ideal for a bagel spread, topping a quick salad, or melt-in-your-mouth hors d'oeuvres.

Shipping Information

Perishable

This item ships via an overnight service (such as UPS or FedEx Priority Overnight) to maintain quality and freshness. Please note that “overnight” describes the shipping method used and does not guarantee next-day delivery. Exceptionally large orders may require additional arrangements and charges

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Smoked salmon, Amber Kaluga, mandarinquat vinaigrette, red endive, chive

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