Matsutake mushrooms have been revered by the Japanese for over 1000 years and until the 17th century, were consumed only by members of the imperial court. The highly regarded matsutake mushroom is possibly one of the most unique mushrooms you will ever taste. You will find the aroma and texture of this mushroom completely intoxicating. With a defined firmness and snap, they will add amazing flavor to your favorite dishes. Exceptionally delicious and almost spicy when sliced raw, also try grilling and serving alongside fish and meat.
Our matsutake mushrooms are sustainably foraged in the Pacific Northwest of the United States.