Fresh Mushrooms
Silver Oyster Mushrooms
$60.00
King Oyster Mushrooms
$25.00
Black Maitake
From $18.00
Lobster Mushrooms (1 lb)
$40.00
Sold out
Gray Morels
From $60.00
Sold out
French Bluefoot Mushrooms
$45.00
Sold out
European Golden Chanterelles
From $45.00
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Lion's Mane Mushrooms
From $16.00
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California Sierra Porcini
From $32.00
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Hon Shimeji (White Beech Mushrooms)
From $10.00
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Wood Ear Mushroom
$50.00
Sold out
Wild Pacific Northwest Morels
From $45.00
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Cordycep Mushrooms
$32.00
Sold out
Sparassis Mushroom
$120.00
Sold out
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Wild Matsutake (Pine Mushrooms)
From $32.00
Sold out
Sold out
Donko Flower Shiitake
From $12.50
Sold out
Sold out
About Regalis
Regalis Foods is New York City's leading purveyor of exceptional, elusive food products. Highlights of our portfolio include fresh truffles, uni, caviar, Japanese Wagyu, wild foraged edibles, and live seafood. While the majority of our catalog is sold directly to many of the nation’s most highly regarded restaurants, we enthusiastically believe that exquisite ingredients belong in every kitchen, and we take incredible pride in connecting principled producers to you.