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Our Grade-A sliced Foie Gras is sourced from several small farms in upstate New York, harvested fresh weekly from Moulard ducks. It is terrific for terrines, pâté, torchon, or sliced even thinner and seared.
These store fantastically in the freezer. This product arrives fully frozen, please allow at least 1 hour to thaw in refrigeration.
Each portioned slice of Foie Gras is 2 ounces. This item includes 6 portioned 2 ounce slices.