Best Berkshire Pork Jowl Steak photos by Regalis Foods - item 1
Best Berkshire Pork Jowl Steak photos by Regalis Foods - item 2
Berkshire Pork Jowl Steak
Berkshire Pork Jowl Steak

Berkshire Pork Jowl Steak

$55.00
Available for pickup in
15% discount on every order placed for 1 year. Learn more

Product availability

Readily Available

This item is available throughout the year, and we proudly regard it as a staple of our catalog. If it is not in stock at the moment, it will likely be replenished soon.

Product Description

These jowl steaks are cut from the center of the pig’s cheek. Their complex, marbled fat will crisp up deliciously when pan-fried, and will render beautifully for a variety of other uses. The jowl itself yields pork with a rich, succulent texture.

Berkshire is a heritage pig breed from Berkshire County, England. Prized for their exceptional tenderness, deep color, complex fat marbling, and richly flavorful meat, they have gained recognition as pork’s closest approximation to Wagyu beef. In the nineteenth century, Berkshires were first introduced to Japan and the United States, and Japanese Kurobuta pork continues to be the prime choice for elite chefs in Japan and beyond. 

Packs contain four pieces of ~1/2lb each (2lbs total)

How It Arrives

Frozen

This item was frozen at peak freshness to extend its longevity and ensure it ships to you in perfect condition. Upon arrival, either thaw and use promptly or transfer immediately to your freezer.

Shipping Policy

Perishable

This item will be overnighted to you in order to maintain its quality. If any item in your cart is perishable, your entire order will be overnighted. Exceptionally large shipments may incur additional charges.