Roasted Japanese Seaweed Nori Butter

Our small batch Nori Butter is made in Wisconsin, with a rich and a luxurious blend of extra creamy 84% butterfat glittered with roasted Japanese nori powder and lightly salted. Whether melting...

Our small batch Nori Butter is made in Wisconsin, with a rich and a luxurious blend of extra creamy 84% butterfat glittered with roasted Japanese nori powder and lightly salted. Whether melting on grilled seafood, slathering on biscuits straight out of the oven, tossing into pasta, or basting roasted vegetables, this complex and evocative butter elevates any dish it accompanies.

Liberty, Wisconsin

4 oz.

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Ingredients

Cream, Roasted Seaweed, Salt.

Flavor

Savory, Umami Seaweed Essence

Sprinkled with roasted Japanese nori powder, it delivers a pronounced oceanic umami character: think toasted seaweed aroma with subtle marine richnes

Sourcing

Sourced exclusively for Regalis Foods.

Uses

Melting on grilled seafood, slathering on biscuits straight out of the oven, tossing in pasta, or basting roasted vegetables.

Shipping Information

Perishable

This item ships via an overnight service (such as UPS or FedEx Priority Overnight) to maintain quality and freshness. Please note that “overnight” describes the shipping method used and does not guarantee next-day delivery. Exceptionally large orders may require additional arrangements and charges

Pairs well with

XXL Live Wild Langoustines

From $240.00

Black Maitake

From $18.00

A Perfect Fat Component for Specialty Meat or Seafood

Slather on our any of our available specialty meat options before cooking.

All About the Source

By sourcing our butter from Liberty Mills, Wisconsin, we tap into a deep-rooted dairy tradition—where premium milk, artisanal care, and Midwestern clarity of season converge to yield a butter of unmatched purity, creaminess, and true culinary character.

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