La Brújula is unanimously regarded as one of the world's finest names in preserved seafood. These small, sweet, and cleanly brined cockles are among their most revered catches. Perfect for pasta dishes and sauces, adding an immediate, vibrant pop of freshness to any dish.
Enviously positioned along Galicia's famed estuaries, with clean and crisp waters loaded with plankton and myriad healthy fish populations, La Brújula is poised to produce a superb array of conservas.
Each tin contains 119g of cockles