Best Chipiron Tinta (Squid in Ink) photos by Regalis Foods - item 1

Chipiron Tinta (Squid in Ink)

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Seafood: Chipirones (small squid) in ink sauce

Origin: Galicia, Spain

Time of harvest:

Features: Based in Galicia, Spain, La Brujula conservas are regarded as some of the finest preserved seafoods in the world. These Chiporones En Aceite Deloiva are the smallest most tender baby squid packed in their ink. The baby squid are fished from the Southern Atlantic ocean and are cooked and preserved in ink

Tasting Notes:. La Brujula baby squid is delicate in flavor, firm, and not rubbery.

Tin size: 115 gr